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We prepared 50% of the new sake brewing suitable rice "Yume Sasara" for Ginjo Sake & Daiginjo Sake developed by Tochigi Prefecture over a long period of 13 years.
Junmai Daiginjo Sake with an elegant and rich full tea aroma and a wide and soft taste.


Additional Information :

SMV: +1
Polish rate: 50%
ABV: 16%


Tasting note : 



Serving temperature : 

Mongai Fushutsu Junmai Daiginjo Yumesasara 門外不出 純米大吟醸 夢ささら


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